Friday, October 31, 2008

Southern-style Spicy Fried Wings



Ingredients:

Spicy Chicken Seasoning Ingredients:

-1 tbs. seasoning salt
-1 tbs. crushed red pepper flakes
-2 tsp. black pepper
-2 tsp. cayenne pepper
-2 tsp. poultry seasoning
-1 tsp. lemon-pepper
-12 whole chicken wings, cut in 1/2 at the joint

Spicy Chicken Batter:

-2 eggs
-2 tbs. hot sauce
-1 tbs. crushed red pepper flakes
-1 tsp. black pepper
-1 tsp. cayenne pepper
-2 cups all-purpose flour
-vegetable oil, to fry

Spicy Dipping Sauce:

-1 cup sour cream
-2 tbs. horseradish
-1/4 tbs. chili sauce
-1/2 tsp. cayenne pepper
-Salt and freshly ground black pepper

Mix all the ingredients together in a small bowl.

Directions:

*In a small bowl whisk together seasoning salt, red pepper flakes, black pepper, cayenne pepper, poultry seasoning, and lemon pepper.
*Reserve 2 tablespoons in a separate bowl.

*Rinse chicken wings in cold water and place into a shallow baking dish.
*Sprinkle the wings evenly with the seasoning, and let them marinate, covered and chilled, for 1 hour.

*Whisk eggs, hot sauce, red pepper flakes, black pepper, and cayenne pepper into a medium size mixing bowl.
*Set aside.
*Put the flour into a shallow dish or pie plate.

*In a large deep-fryer or large Dutch oven, heat oil to 350° on a deep-fat thermometer.

*Dip chicken wings into the egg mixture then into the flour.
*Place wings 3 at a time into the hot oil and cook for 8 to 10 minutes, turning occasionally, until cooked through and golden brown.
*Remove to a paper towel lined sheet tray.
*Make sure oil returns to temperature before adding the next batch.
*Sprinkle the wings with the reserved seasoning for extra hot wings.

Serve with dipping sauce and enjoy!

4 comments:

  1. beautiful beautiful beautiful ya monazza!! yummmmmm

    ReplyDelete
  2. Thanks Juli! You HAVE to try this recipe...you'll love it! Especially the kids!

    ReplyDelete
  3. assalamu alaikum
    masha'Allah sis
    this looks awesome
    can you use drumsticks instead?

    ReplyDelete